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APPENDIX I.
Main Social and Economic
Indicators of Taiwan Province
APPENDIX II.
Comparison of Indicators
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17-8 Basic Conditions of Enterprises above Designated Size of Chain Catering Services by Business Categories

Indicator Total Under Direct Through License
Management Arrangement
2003 2004 2003 2004 2003 2004
 
Number of Stores (unit) 6127 6968 3735 4359 2392 2609
Restaurant 2686 2789 865 930 1821 1859
Snack Counter 2277 2678 2140 2467 137 211
Cafe 71 84 63 73 8 11
Others 1093 1417 667 889 426 528
Operational Area (10 000 sq.m) 304.6 346.6 179.9 203.0 124.7 143.6
Restaurant 214.0 239.8 95.2 104.8 118.8 135.0
Snack Counter 85.3 100.7 80.6 93.8 4.7 6.9
Cafe 2.4 3.0 1.7 1.8 0.7 1.2
Others 2.8 3.1 2.3 2.6 0.5 0.6
Employed Persons (10 000 persons) 30.5 34.2 19.2 21.9 11.3 12.3
Restaurant 18.3 19.1 7.5 7.5 10.8 11.6
Snack Counter 11.7 14.5 11.3 14.0 0.4 0.5
Cafe 0.2 0.2 0.2 0.2 0.1 0.1
Others 0.3 0.4 0.2 0.3 0.1 0.1
Total Revenue of Sales        (100 million yuan) 257.0 399.7 191.8 305.0 65.2 94.7
Restaurant 119.4 154.6 60.5 68.2 58.9 86.5
Snack Counter 129.8 235.1 126.7 230.7 3.1 4.4
Cafe 3.2 3.8 1.4 1.7 1.8 2.2
Others 4.6 6.2 3.2 4.5 1.4 1.7
Retail Sales (100 million yuan) 255.2 396.5 190.7 302.6 64.6 93.9
Restaurant 118.6 152.7 59.9 66.5 58.7 86.3
Snack Counter 129.6 234.9 126.5 230.5 3.1 4.4
Cafe 3.2 3.8 1.4 1.7 1.8 2.2
Others 3.8 5.1 2.8 3.9 1.0 1.2
Total Profits (100 million yuan) 19.6 24.7 19.6 24.7
Restaurant 7.9 11.1 7.9 11.1
Snack Counter 11.5 13.3 11.5 13.3
Cafe 0.1 0.1
Others 0.2 0.3 0.2 0.3
Total Assets (100 million yuan) 120.6 138.7 120.6 138.7
Restaurant 47.1 55.6 47.1 55.6
Snack Counter 69.2 77.2 69.2 77.2
Cafe 0.8 1.0 0.8 1.0
Others 3.6 4.9 3.6 4.9
Total Liabilities (100 million yuan) 67.8 82.6 67.8 82.6
Restaurant 25.5 34.3 25.5 34.3
Snack Counter 39.8 44.7 39.8 44.7
Cafe 0.4 0.5 0.4 0.5
Others 2.1 3.2 2.1 3.2
Number of Purchase and Delivery Center       (unit) 218 220 161 163 57 57
Restaurant 106 106 75 75 31 31
Snack Counter 98 99 73 74 25 25
Cafe 1 1 1 1 0 0
Others 13 14 12 13 1 1
Proportion of Centralized Purchase and Delivery(%) 75.0 79.9 82.5 87.5 33.0 33.5
Restaurant 56.4 57.6 61.0 62.0 31.9 32.5
Snack Counter 93.2 95.3 93.3 95.5 76.7 69.0
Cafe 14.9 14.2 8.2 6.7 20.0 20.0
Others 87.9 91.0 94.6 96.4 1.6 10.2
Proportion of Self Purchase and Delivery        (%) 54.2 63.1 60.3 71.1 20.6 20.3
Restaurant 40.9 41.2 45.9 47.1 20.4 19.8
Snack Counter 66.3 77.6 66.8 78.2 34.3 33.9
Cafe 14.9 14.2 8.2 6.7 20.0 20.0
Others 87.7 89.2 94.3 94.0 1.4 9.9
Proportion of Non-self Purchase and Delivery  (%) 20.8 16.8 22.3 16.4 12.4 13.2
Restaurant 15.5 16.4 15.1 14.9 11.5 12.7
Snack Counter 26.9 17.6 26.5 17.3 42.4 35.1
Cafe 0 0 0 0 0 0
Others 0.2 1.8 0.3 2.4 0.2 0.3
 


https://allcountries.org/china_statistics/17_8_basic_conditions_of_enterprises_above.html

These tables are based on figures supplied by the National Bureau Of Statistics of the The Peoples Republic Of China and are subject to revision by the National Bureau of Statistics of China.

Copyright © 2006 Photius Coutsoukis and Information Technology Associates, all rights reserved.

Revised 26-April-2006